| Recipe Title |
Type |
Cuisine |
| Cordero Asado Madrileno |
Lamb |
Spanish |
|
This recipe comes from a little booklet printed in Spain by the Instituto para la Propaganda Exterior de los Productos del Olivar. Espanoleto, 19-Madrid |
| Homemade Haggis |
Lamb |
Scottish |
|
This skinless haggis is planned for American tastes, yet contains many of the ingredients found in the real thing. You can unmold the loaf and serve it in place of the purchased haggis recipes.
|
| Shepherd's Pie |
Lamb |
Scottish |
|
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| CARNERO EN ADOBE - TANGY BRAISED LAMB SHANKS |
Lamb |
Mexican |
|
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| LEBANESE STUFFED GRAPE LEAVES |
Lamb |
Lebanese |
|
I like mine with yogurt on the side. |
| abacchio brodettto |
Lamb |
Korean |
|
This recipe comes to us from Ancient Roman times.
|
| Speidis |
Lamb |
Italian |
|
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| Spedini |
Lamb |
Italian |
|
I just opened my new Penzey's spice catalog and found this recipe.
Spedini meat is thin slices of veal or beef tenderloin, similar to scallopini slices. Buy if from your butcher or get your own tenderloin and slice thinly into 4"by 6"pieces. For less expensive (but less tender) spedini, thinly slice a top round or eye of round beef roast.
*Spices are available from
Penzeys, LTD
P.O. Box 933
Muskego, WI 53150
Or you can order by:
phone (414)574-0277
Fax (414)574-0278 |
| Italian Braised Lamb Shanks |
Lamb |
Italian |
|
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| Roman Grilled Lamb Chops |
Lamb |
Italian |
|
These little chops are traditionally eaten by holding the bone between the fingers. |
| Grilled Lamb Chops with Mint Rosemary Pesto |
Lamb |
Italian |
|
Robert Rothschild Farm Rosemary Oil Infused with Fresh Rosemary can be found at many stores nationwide or you can buy it at http://www.robertrothschild.com |
| Irish Stew |
Lamb |
Irish |
|
I like to thicken the gravy a bit with some cornstarch mixed in water. |
| Irish Lamb Stew |
Lamb |
Irish |
|
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| Irish Lamb Stew |
Lamb |
Irish |
|
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| Irish stew |
Lamb |
Irish |
|
Also can be simmered all day in a slow cooker.
The original Irish stew was made not of mutton or lamb, but kid.Sheep were too valuable to put into the pot. |
| Shepherd's Pie |
Lamb |
Irish |
|
|
| Shepherd's Pie |
Lamb |
Irish |
|
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| Moghlai Lamb With Spinach (Paalag Gosht) |
Lamb |
Indian & Pakistani |
|
Serves 4 |
| Gyros Meat Loaf |
Lamb |
Greek |
|
This will still not be as compact a loaf as the commercial kind. |
| Gyro Sandwich |
Lamb |
Greek |
|
If pita bread without the pocket, the kind they use in restaurants, is available, shape the patties in kind of a cigar shape. Lightly grill the pita and wrap everything in the pita.
|
| Classic Grecian Lamb |
Lamb |
Greek |
|
|
| Stewed Lamb with Egg-Lemon Sauce |
Lamb |
Greek |
|
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| Spit-Roasted Leg Of Lamb,Greek Style |
Lamb |
Greek |
|
Rolled Shoulder of lamb or a saddle can be used instead of the leg.
|
| Moussaka with Zucchini or Eggplant |
Lamb |
Greek |
|
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| Moussaka |
Lamb |
Greek |
|
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| Lamb Gyros |
Lamb |
Greek |
|
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| Souvlakia |
Lamb |
Greek |
|
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| Derev Dolma (Stuffed Grape Leaves) |
Lamb |
Greek |
|
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| Dolma |
Lamb |
Greek |
|
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| Dolmadakia Me Avgolemono |
Lamb |
Greek |
|
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| Atzem Pilafi (Lamb Stew Pilaf) |
Lamb |
Greek |
|
|
| Braised Lamb Shanks with Sweet Spices |
Lamb |
Greek |
|
****Excess or reserved sauce is excellent for boiled or baked pastas.
|
| Lamb Shanks and Artichokes |
Lamb |
Greek |
|
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| TZAZIKI |
Lamb |
Greek |
|
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| GYROS |
Lamb |
Greek |
|
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| Arni Kleftiko - Lamb Surprise |
Lamb |
Greek |
|
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